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Recipes - April 2001
Basil's Favorite Salmon

4 fresh salmon steaks or salmon filets of equivalent weight
1/4 cup (60 mL) Terriaki Sauce
1/4 cup (60 mL) cooking wine
1 teaspoon (5 mL) freshly diced garlic
1 teaspoon (5 mL) Basil’s Fire & Brimstone
HOT
1/4 teaspoon (1 mL) dried and crushed Tarragon
dash freshly ground pepper
Seasoned salt to taste
1/4 cup(60 mL) of water or vegetable broth

Method
Place all ingredients, except salmon and water, in a large dish. Mix all ingredients by using a whisk. Microwave on HIGH for 45 seconds. Let cool slightly. Add salmon to indredients and marinate for at least 2 hours.
Preheat oven to 375 degrees F ( 190 C).
Place salmon in

Recipe Simmons Hot Gourmet Products Corp.

     
Last Update 08/02/2005
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